
As we swing into summer, things are really heating up here at Albemarle Baking Company!
A perennial favorite, the Raspberry Wonder is back for spring and summer.
We start with vanilla sponge cake, top it with a subtle white chocolate mousse, a layer of raspberry mousse, and cover the top with fresh raspberries, blueberries and blackberries.
It looks almost too pretty to eat, but don’t let that stop you!
It’s also time for the Mixed Berry Tarts, which are always great for a light dessert or afternoon break.
We’re looking forward to peaches later this season. Ah, summer.
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