No, that's not stock photography. That's Mondo. He works here.
We’re now open on Sunday from 8am - 3pm!
Pain de Campagne
A perennial favorite, the Raspberry Wonder is back for summer.
We start with vanilla sponge cake, top it with a subtle white chocolate mousse, a layer of raspberry mousse, and cover the top with fresh raspberries, blueberries and blackberries.
It looks almost too pretty to eat, but don’t let that stop you!
We’re making pizza now. Roman style. House-made red sauce and variety of greens, cheeses and veggies on top. Come over and have a square!